4 (12 oz) Black Angus Ribeye Steaks

Product Features:
- Approximately 1 1/4" thick
- Individually vacuum-sealed, then frozen for guaranteed freshness
- Not a precooked product, please allow additional timing for preparation

Hand cut steaks may show slight thickness & weight variations.

Cooking Recommendations:
- Broiling time from thawed state for each side: Rare: 5-6 min., Med. Rare: 6-7 min., Med.: 7-10 min., Well: 10-12 min.

100% SATISFACTION

If you're not completely satisfied, simply return the item and tell us what you would like: a replacement, an exchange, a refund or a credit. We will handle your request promptly and courteously.

4 (12 oz) Black Angus Ribeye Steaks

This tender area of a prime rib cut makes your mouth water long before the meat starts sizzling. These Black Angus Ribeye Steaks provide you with moist, marbled meat that holds the robust flavor and juices inside until you make that first cut.

GIFT# 60081 PRICE $95.00 SALE $70.00

In Stock